Phu Quoc’s rise to global luxury fame continues as the island was recently named among Travel + Leisure’s Top 10 Best Islands in Asia-Pacific, securing third place and becoming Vietnam’s only representative in the prestigious 2025 Luxury Awards.

Travel+Leisure, one of the most prestigious American travel and lifestyle publications, has just published an article about Son Doong cave in Quang Tri province, praising its breathtaking beauty and incredible journey that no other place can rival.

A British tourist's photo of a boat vendor in Ha Long Bay has made The Guardian’s top 15 reader images from around the world.

Cool weather, pine forests, and French charm place Da Lat on Agoda’s list of affordable destinations.

Leading global travel magazine National Geographic Traveller has devoted 20 of its 180 pages to Vietnam in its latest July-August 2025 issue, marking a significant recognition of the country’s growing appeal on the international tourism stage.

Ho Chi Minh City and Phu Quoc have been named among the best destinations in the Asia-Pacific region by the 2025 Travel + Leisure (T+L) Luxury Awards, organized by the renowned American travel magazine.

Pho tron, nom (Vietnamese salad), and rare beef with lime (bo tai chanh) have been named among the world’s best mixed dishes, according to a new ranking by renowned culinary site Taste Atlas.

Gulf News, one of two English-language daily publications in the Persian Gulf region, listed the main reasons for its destination picks as being a mix of iconic cities, cultural treasures, tropical escapes, and foodie havens.

The UK’s Daily Express recently published an article by travel writer Molly Tooland, asserting that “Vietnamese tourism excels in many aspects.”

Hanoi ranks high in global travel trends, praised for history, food, and vibrant experiences.

The list highlights a shift in global travel preferences, with Hanoi standing out for its rich cultural heritage, historic landmarks, and distinctive cuisine.

Taste Atlas highlights Vietnamese sun-dried squid for its natural flavor.

According to Time Out, Hanoi is the cheapest city for art and culture on the list, with 82% of locals ranking it highly for affordability.

Chao long (pork innards porridge) and chao vit (duck porridge) are among four Vietnamese dishes honored in the list of Asia’s best porridges, recently published by the world-renowned culinary guide Taste Atlas.

TasteAtlas celebrates Sa Pa’s stir-fried cai meo with smoked pork in Southeast Asia’s top stir-fried dishes.

Ha Giang and Hoi An have been named among the 44 most beautiful places in the world by renowned UK-based travel magazine Time Out.

Vietnam's GDP per capita was 4,535 USD in 2024. The Government aims to achieve over 7,500 USD in GDP per capita by 2030 and become a high-income country by 2045.

From Ha Long Bay to Ha Giang and Hoi An, the UK-based magazine praises Vietnam’s natural and cultural splendor.

Renowned culinary guide Taste Atlas has recently released its list of the 100 best breakfast dishes in the world, with Vietnam’s bun bo Hue earning a spot among them.